Dexter Russell 04103 - Butcher Knife, High Carbon Steel, Stamped, White Handle, 10"L

Scalloped edge The foremost standard for professional cutlery. A textured, slip-resistant, easy-to-clean polypropylene handle withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary performance. Dexter scalloped blades are manufactured from proprietary Dexsteel™ stain-free, high-carbon steel and are individually ground to create specially designed scallops forming multiple sharp cutting edges. The points of the scallops easily break through tough rinds and pierce the firm skin of fruits and vegetables and also protect the sharp ...

10, Fibrox Handle, Cimeter Butcher Knife Stamped Knife: A stamped knife is cut into a shape from a cold rolled piece of steel and then ground, tempered, and sharpened. It requires many less steps than forging and results in a lighter, narrower blade. Stamped knives are easier to produce and therefore less expensive. They perform very well and can approach the quality of a forged blade (but not the weight or feel). A Stamped knife can usually be identified by the absence of a bolster. Made of quality steel x50CR MO composition with Rockwell hardness of 55-56 HRC for high edge retention. ...

Traditional cutting knives stainless/rosewood for those who prefer the warmth and feel of a real wood handle. Features proprietary Dexsteel™ stain-free, high-carbon steel blade, with an individually ground and honed edge. Natural Rosewood handle is secured to the blade with brass compression rivets. Made in USA.

Honed edge the standard in non-slip and comfortable design for demanding kitchen environments. A soft rubber grip reduces stresses that may cause fatigue and common wrist injuries like carpal tunnel syndrome. Blades are manufactured from proprietary Dexsteel™ stain-free, high-carbon steel and are individually ground and honed. Made in USA. Items marked with the NSF logo are NSF Certified.

Traditional Butcher Steels Sharpening systems for the edge you need. Rely on the experts in edges for all of your sharpening needs. For quick edge touch-ups and restoring factory edges, Dexter gives you the solution. Each sharpening solution is designed to give you the edge you need quickly to excel in today's demanding and fast paced food service industry. Traditional butcher steels feature a natural hardwood handle, protective finger guard, and hang ring and are designed to realign and restore a sharp edge on your Dexter knife. Made in USA