Sani-Lav® 512WBL 6-Person Wall Mount Wash Station With Battery Powered Sensors

Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment Deep drawn from heavy duty 18 gauge type 304 stainless steel with large rounded corners. Exposed surfaces have an electropolished finish to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Includes: (1) Wall Hung Sink – Model 5058 (1) Wall Mounting Bracket – Model 1040 (1) Strainer Assembly with Basket – Model 1010 Quick Specs Outside Dimensions 19" x 18" x 16-1/2" High Inside Bowl Size 17" x 14" x 7" Deep Back Splash Height 9-1/2" Faucet Mounting Center 8" Faucet Mounting ...

Certified NSF/ANSI Standard 2 Food Equipment Built to last using 16-gauge, type 304 stainless steel. Exposed surfaces have a satin finish. Includes: Wall Hung Sink – Model 7058 Wall Mounting Bracket – Model 1040 Strainer Assembly with Basket – Model 1010 Support Brackets with Mounting Bolts Quick Specs Outside Dimensions20" x 17-1/2" x 16-1/2" High Inside Bowl Size17" x 14" x 7" Deep Back Splash Height9-1/2" Faucet Mounting Center8" Faucet Mounting Holes7/8" Dia. Drain Opening2" Strainer1-1/2" Dia. Duo Basket Strainer Wall Mounting Bracket1/4" Dia. Mounting Holes

SANI-LAV 6081 Wall Mount Sink With Single Knee Pedal Valve Hands-Free operation is ideal for use in food service applications. Built to last using 16-gauge, type 304 stainless steel. Exposed surfaces have a satin finish. Specially designed knee valves provide easy access to working parts without disconnecting mount or plumbing. Includes (1) Single Knee Pedal Valve with Connecting Tube and Fittings for Valve to Spout Connection (1) Swivel Gooseneck Spout with Aerator, (1) Mixing Check Valve (1) Wall Mounting Bracket, (1) Strainer Assembly with Basket. For California customers, please refer ...

Hands-Free operation is ideal for use in food service applications. Deep drawn from heavy duty 18-gauge type 304 stainless steel with large, rounded corners. Exposed surfaces are electropolished to enhance resistance to corrosion, reduce any bacterial growth and make for easier cleaning. Specially designed knee valves provide easy access to working parts without disconnecting mount or plumbing. Certified NSF/ANSI 372 low-lead and NSF/ANSI Standard 2 Food Equipment. Includes: (1) Wall hung sink – Model 607DR (1) Wall mounting bracket – Model 1040 (1) Double knee pedal valve (bottom mount) ...

Certified NSF Standard 2 Food Equipment Built to last using 14-gauge, type 304 stainless steel. Seamless welded construction with a 1-1/2" rolled rim on front and sides. Exposed surfaces have a uniformed satin finish. Features: Outside Dimensions 21" x 21-1/2" x 45-1/2" High Inside Bowl Size 18" x 18" x 12" Deep Back Splash Height 8" Water Activation Battery Powered Sensor Faucet Flow Rate 2 GPM Inlet Connections 3/8" Male Compression Drain Opening 3-1/2" Strainer Basket Type Includes: (1) Sink Bowl – Model U1818A and U1818B (1) Leg assembly set (4)Washers and nuts for connection sink to ...